A Simple Pasta for Sarah

Sarah’s back! Pregnancy, bedrest, birth have kept her away. We hope that tonight marks the resumption of weekly visits from her (and her new baby). Sadly, recent events keep us from preparing a more elegant meal than this. Hopefully it’s not too shabby…
We seem to always have some tomato sauce in the freezer. We draw on that supply tonight to make shells with sauce. A spring salad and french bread complete the meal.
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