October 6, 2003
A Simple Pasta
A day removed from our daughter's stomach flu, we opt for simple. If she
ate soup, we'd probably get take-out chinese, but, alas, she's never
been one for soup. We prepare some pasta as it's easy on the stomach
when served plain and easy to dress up when served for the healthy
among us.
Menu
- Pasta with Blue Cheese Sauce
Quick View: Pasta with Blue Cheese Sauce
Ingredients
- 3 cups pasta
- .5 tablespoon butter
- .5 cup milk
- .25 cup cheese
- 2 ounces cream cheese
- salt & pepper
- 1 medium tomato
- 3 slices bacon
- cheese
- Ciabatta Bread