June 15, 2005
That Old Fashioned Tilapia
We get a visit from Erin tonight. Ever since Sarah moved away (all
the way across town), we just have
not had family over enough for any of our tastes. Happily we take a
step towards a remedy tonight.
Menu
- Ginger Soy Tilapia
Quick View: Ginger Soy Tilapia
Ingredients
- 1.5 pounds fish
- 1 cup rice
- 2.5 teaspoons oil
- 1 medium onion
- 15 baby carrots
- 4 ounces mushrooms
- 1 1-inch piece ginger
- 3 cloves garlic
- 4 tablespoons soy sauce
- 1 tablespoon oil
- herbs
- lemon
- Edamame
- Sesame Seed Broccoli
- Pineapple
We use Erin's visit as an opportunity to update one of our oldest and most popular recipes—ginger soy tilapia. It was a poorly produced recipe when compared to our higher standards of 2005. A recent note from a reader pointed out an error in the text, which gave an update higher precedence.
Happily, Erin enjoys fish and Asian food, so this seemed a perfect dish. It was a yummy dinner and we feel better for it—we updated a recipe in need of updating, we all ate well and enjoyed Erin's company.