May 3
The Bestest Dinner Ever

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- Fried Egg [View Recipe]
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Ingredients
- 2 large eggs
- oil
- salt & pepper
- smoked paprika
Instructions
We place our eggs carefully on the counter and heat our Dutch oven over medium-high heat with two inches of oil. We place our frying thermometer inside the pot. We want the oil to reach <temp val="350"/>.
When the oil is hot enough, we break an egg into a bowl and then carefully slide it into the oil. We use a large metal slotted spoon to try and keep the whites close to the yolk in the oil. After a minute, we flip the egg with the spoon and cook for another minute or two. We want the yolk to still be runny inside. We remove it with the slotted metal spoon and place on a clean plate.
Watching the temperature of the oil, we repeat with the second egg.
We sprinkle with salt, pepper, and smoked paprika, and serve as is or on a salad.
- Caesar Salad (served topped with the fried eggs)
- Baked Macaroni with Sausage
- Mozzarella Sticks
The girls were quite pleased with the dinner as well. Especially once Robin gave some lettuce to the baby.