November 23, 2001
Pasta with Sauce
Pasta and sauce - what could be better on the day after Thanksgiving? This
simple recipe solved two problems for us: a simple meal and an excuse for
defrosting some italian bread (for
caesar salad
tomorrow night).
Menu
- Nanny's Sauce
Quick View: Nanny's Sauce
Ingredients
- 32 ounces Tomato Sauce
- 6 ounces Tomato Paste
- 2 cloves garlic
- 1 teaspoon oil
- sprinkle hot pepper flakes
- 1 1/2 cups water
- 1 bay leaf
- 1/2 teaspoon onion powder
- 1/8 teaspoon garlic powder
- 1 teaspoon basil flakes
- 1/2 teaspoon parsley flakes
- salt & pepper
- Half pound of mostacholi
- Locatelli cheese
- Italian Bread