February 15
Fish Sticks and Leftovers
It's Lent, which means meatless Fridays for the next 6 weeks. We
start off with our favorite prepared food - fish sticks (our daughter
cannot get enough of them). We serve with some homemade cocktail sauce
and the rest of last night's
Mac & Cheese.
Not a bad start to Lent (if only we could have some dessert
afterwards!).
Menu
- Cocktail Sauce [View Recipe]
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Ingredients
- 1/4 cup ketchup
- 1 teaspoon horseradish
- 1 teaspoon lemon juice
- 1/8 teaspoon worcestershire sauce
- dash hot sauce
Instructions
We combine all the ingredients in a small bowl.
- Tartar Sauce
- Fish Sticks
- Leftover Mac & Cheese
- Salad with Balsamic Vinaigrette