September 4, 2002
Pasta with Chard
It's a little hectic nowadays, so we went simple tonight. We're both a
little surprised that we haven't made
pasta with chard for the cookbook just yet. It's
one of our favorites from way back. A simple tomato cheese salad
complements this pasta dish nicely.
Menu
- Pasta with Chard
Quick View: Pasta with Chard
Ingredients
- 6 cups chard
- .33 pound pasta
- 3 cloves garlic
- 2 tablespoons oil
- salt & pepper
- .25 cup cheese
- tomatoes
- red pepper flakes
- Fresh tomato, basil and mozzarella